Kitchen Overlord - Your Home for Geeky Cookbooks and Recipes!
Forget those crunchy triangles you find at Starbucks. The Victorian scones of Tolkien’s day were far more like southern style American biscuits. Like American biscuits, these are best served hot and buttered. Unlike their modern counterparts, they’re served at teatime, around 4 p.m., with clotted cream or home made raspberry […]
This hearty pub grub makes a perfect luncheon for anyone fresh back from a tiring morning adventure. Serve it alongside a hearty crust of country bread and a fresh picked salad and you won’t feel the least bit peckish until afternoon tea. Scotch Eggs are traditionally a deep fried decadence. […]
These pies are a great snack for small adventures taken just outside the borders of the Shire. A hunk of bread, a little cheese, and 2-3 of these make a perfectly portable elevenses, just the right size to tide you over until a civilized lunch back in the comfort of […]
It’s well known Hobbits love mushrooms. These hearty hand pies are an inexpensive and durable way to bring the best taste of the Shire along on any adventure. Enjoy a couple for a quick Elevenses or save them for supper when the crust can soak up a little mutton gravy. […]