It’s time to transform some innocuous flour and water into a bread that’s more than meets the eye. Normal Fougassee looks like this: You have to admit those are some handsome loaves of pull-apart bread. Leaves and trees and stalks of wheat can look upon those loaves and think yes, […]
Hail Galactus, Devourer of Carbs!
It’s time we turned the tables and actually devoured Galactus for a change! Hail Galactus, Devourer of Carbs! 1 ½ cups mashed Okinawan Yam/Purple Sweet Potato ½ cup (1 stick) softened butter 1 ¼ cups very warm water 1 tbsp yeast 2 tbsp sugar, divided 1 tbsp fresh rosemary leaves […]
Cyberman Pull-Apart Bread Will Delete Your Hunger
I was promised the eternal love of a 10 year old boy if I would pretty please make some Cyberman Fougasse. I don’t know how many of you have tried buying a child groom on the open market recently, but a couple hours in the kitchen with goggles, yeast, and […]