Kitchen Overlord - Your Home for Geeky Cookbooks and Recipes!
I’ve got a huge, throbbing nerdy crush on two things right now – Peter Capaldi as the new Doctor and the shiny new Outlander TV series based on Diana Gabaldon’s books. In celebration of both involving time travel and Scotland, Kitchen Overlord is indulging in a week of Scottish recipes […]
Watch out, Fangtasia. These blood clots are as sweet and spicy as a southern bell waitress and as addictive as Erik’s pet, Sookie. Vampire Bites: Spicy Southern Blood Clots 4 cups roasted cashews 1 cup light corn syrup 2 tbsp chili powder 1 ½ tbsp kosher salt 1 tbsp garlic […]
Listen, Geppetto, it wasn’t personal. Since the Evil Queen burned down the forest, people are starving. We had to get…creative. We ran out of bread flour two weeks ago. Ariel won’t let us eat any seafood because she knows every damn clam by name. Snow said if we sneak any […]
Fighting your way through a Fire Swamp is hungry work. If you didn’t pack enough rations to get you all the way to Florin, then follow in the steps of the Dread Pirate Roberts (versions III – IV, plus IX and IVX) and roast up some R.O.U.S. ribs. The fire […]
Joseph Sisko’s Creole Kitchen has a little something for everyone – from Ferengi tube grubs for Nog to a gluten free almond cake based on historic Portuguese recipes for diners of all races who can’t eat wheat. Sisko’s Creole Kitchen Gluten Free Almond Cake (Torta de Santiago) By Jennifer Imhoff-Dousharm […]
If Harry Potter taught us anything, it is that when faced with his greatest fear, a wizard will summon his happiest thought and shout, “EXPECTO PATRONUM!” And, let’s face it – if you’re anything like me, it is very likely that your happiest thought involves cake. But what if you […]