Taters! Po-ta-toes! Boil ’em, mash ’em, stick ’em in a stew! Or, in this case, fry them up into cheap, filling potato cakes! These tasty, pan-fried bites of potato goodness are perfect for soaking up gravy from your Steak and Ale Pie or Stewed Hare with Root Vegetables. The key […]