I’m counting down the last eleven days until new episodes of Doctor Who with eleven Whovian recipes. Like all professional writers, I acquired some utterly useless degrees. My favorite has to be the piece of paper declaring my Mastery of Classics. (The graduation ceremony sadly, did not come with a […]
Month: March 2013
11 Recipes for 11 Doctors: Fish Custard Tacos
I’m counting down the last eleven days until new episodes of Doctor Who with eleven Whovian recipes. Living in Texas, this is one of my favorite recipes from Dining With The Doctor: The Unauthorized Whovian Cookbook. Fish Tacos are everywhere here. I remember staring into one thinking the 11th Doctor […]
PhenomeNOMS: Vi Hart
PhenomeNOMS: Vi Hart By Erin Parr Welcome to the seventh edition of PhenomeNOMS, a look at famous geeks and the food that has either inspired them, or is inspired by them. It’s about time we feature a ladygeek, am I right? This arm-warmered darling of the mathematical community is one […]
Edible Art: Hitchhiker’s Guide BBQ Towel Rangoons
Hey, Hoopy Froods! In honor of Towel Day, we bring you something more to snack on than a bag of peanuts and cup of not-tea while you curl up with your favorite towel and a copy of the Hitchhiker’s Guide to the Galaxy. Hitchhiker’s Guide BBQ Towel Rangoons 1 sheet […]
Welcome to South Catan, Y’all
May is right around the corner. Soon, you’ll be able to buy Wood for Sheep: The Unauthorized Settlers Cookbook, and make all this glory for yourself. As you can see, this weekend, I invited people over to eat the bounty of my Southern Cuisine and Fish Dinner maps. Above you […]
Edible Art: Cylon Raider Crescents
By your command, this week we bring you a simple breakfast recipe that’s equally good for soaking up whiskey at a 4 a.m. poker match or keeping your stomach calm after a cocktail of vision inducing herbs and cancer drugs. You can find edible silver spray paint at craft stores […]
